Cheesy Vegetable Keema Recipe

Ingredients For Cheesy Vegetable Keema Recipe

• 2 large chopped onions
• 1 teaspoon ginger garlic paste
• 0.5 finely chopped capsicum
• 1 finely chopped green chilly
• 1 steamed and finely chopped carrot
• 100 gram steamed and finely chopped french beans
• 1 large chopped tomato
• 1 cup Tomato Puree
• 2 cubes grated cheese
• 100 gram grated cottage cheese
• As required Salt
• 1 teaspoon cumin powder
• 1 teaspoon coriander powder
• 1 teaspoon garam masala powder
• 2 tablespoon Oil
• 0.5 cup Green Peas