Cheesy Paneer Masala Recipe

step 1

• STEP 1.In a blender jar add 2 cups tomato puree, 2 tbsp cheese spread. Blend till well combined.

step 2

• STEP 1.In a preheated pan add 1 tsp oil, 1 onion finely chopped, 1 inch ginger finely chopped, 6 cloves garlic finely chopped. Saute till onions are soft and turn golden brown.

step 3

• STEP 1.Add 2 badi elaichi (black cardamom). Add the blended tomato cheese puree, ½ tsp turmeric (haldi) powder, 1 tsp red powder, 1 tsp garam masala and1 tbsp honey. Stir to mix well. Simmer and allow to bubble for a few minutes.

step 4

• STEP 1.Next add 200 gm paneer cubes, 1tbsp kasuri methi and gently mix together. Simmer for a few more minutes. Turn off the heat.

step 5

• STEP 1.Cheesy paneer masala is ready. Serve hot with phulkas or tawa paratha.