Ingredients For Cheesy Italian Meatball Casserole Recipe
16 ounce Dried ziti or penne pasta
26 ounce 1 jar tomato pasta sauce
16 ounce 1 package italian style frozen cooked meatballs, thawed
15 ounce 1 can italian style tomato sauce
15 ounce 1 carton ricotta cheese
0.5 cup Grated parmesan cheese
2 cup Shredded mozzarella cheese
Nutrition value
594
calories per serving
28 g Fat38 g Protein68 g Carbs5 g FiberOther
Current Totals
28 g Fat
38 g Protein
68 g Carbs
5 g Fiber
MacroNutrients
Carbs
68 g
Protein
38 g
Fiber
5 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
582 mg
Iron
3 mg
Vitamin A
854 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
125 mcg
Vitamin B12
1 mcg
Vitamin C
25 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
88 mg
Manganese
0 mg
Phosphorus
625 mg
Selenium
34 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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