Cheese chiwda balls with masala chacch Recipe

Ingredients For Cheese chiwda balls with masala chacch Recipe

• 1 cup thin poha [flattened rice
• 1 bowl boil potatoes
• 0.5 cup chopped onion
• 2 tablespoon coriander leaves
• 2 cubes chesse
• As required Salt
• 1 teaspoon haldi [turmeric powder
• 1 teaspoon dhania [coriander] powder
• 1 teaspoon kaoori methi
• 1 teaspoon green chilli
• 1 inch ginger chopped
• 2 tablespoon corn flour
• oil for brushing balls
• For masala chacch
• 1 bowl curd
• 0.5 bowl water
• As required Salt
• 1 teaspoon Bhunna jeera powder [roasted cumin powder
• 1 pinch hing
• 1 teaspoon kali mirch [black pepper powder