Ingredients For Carrot-And-Cabbage Slaw With Sunflower Seeds Recipe
2 tablespoon Rice vinegar
2 tablespoon Fresh lime juice
2 tablespoon Canola oil
1 tablespoon Light brown sugar
0.5 teaspoon Kosher salt
5 cup Red cabbage, thinly sliced
2 cup Matchstick carrots
0.33000000000000007 cup Dry roasted, salted sunflower seed kernels
Nutrition value
171
calories per serving
9 g Fat8 g Protein13 g Carbs8 g FiberOther
Current Totals
9 g Fat
8 g Protein
13 g Carbs
8 g Fiber
MacroNutrients
Carbs
13 g
Protein
8 g
Fiber
8 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
268 mg
Iron
5 mg
Vitamin A
1960 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
106 mcg
Vitamin B12
0 mcg
Vitamin C
59 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
114 mg
Manganese
2 mg
Phosphorus
161 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
