Butternut Squash Gratin Recipe

Name: Butternut Squash Gratin Recipe
Total time: 105 min
Yield: 8
Cuisine: Indian

Recipe By EatingWell

Roasted butternut squash slices layered with a creamy sauce and topped with golden breadcrumbs makes a hassle-free side dish that just about everyone loves. Our healthier version skips the heavy cream and butter found in most recipes--saving about 160 calories and 12 grams of saturated fat compared to a traditional version.

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1hr 45minstotal

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Ingredients For Butternut Squash Gratin Recipe

0.25 inch 1 large butternut squash, peeled and cut into thick slices
2 tablespoon Extra Virgin Olive Oil, Divided
1 Medium Onion, Thinly Sliced
3 tablespoon All purpose flour
0.75 teaspoon Salt
0.25 teaspoon White or black pepper
2.5 cup Low fat milk

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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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