Buttermilk Cereal Prawns is a popular Malaysian dish that combines the creaminess of buttermilk with the crunchiness of cereal-coated prawns. The prawns are first marinated in a flavorful buttermilk mixture, then coated with a crispy cereal coating and deep-fried to perfection. The result is a dish that is creamy, crunchy, and packed with umami flavors. It is a must-try for seafood lovers.
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