Buttered Mushroom Recipe

Ingredients For Buttered Mushroom Recipe

• 1.25 cup All purpose flour
• 0.5 cup whole wheat flour
• 0.5 teaspoon Salt
• 1 teaspoon Black pepper
• 10 tablespoon cold unsalted butter cut into 1/2 inch cubes, 1 stick + 2 Tbs
• 1 Egg Yolk
• ice water
• 1 egg beaten
• 0.5 cup parmesan grated
• 4 slices thick cut bacon chopped
• 2 tablespoon Butter
• 8 ounce cremini mushrooms sliced
• As required salt + pepper
• 2 tablespoon balsamic vinegar
• 1 tablespoon fresh thyme chopped
• 2 tablespoon fig preserves/jam
• 6 ounce fontina cheese shredded
• 8 fresh figs quartered
• 1 delicata squash sliced into half circles + seeded
• 1 tablespoon olive oil