Bulgogi Pork With Pineapple Recipe

Ingredients For Bulgogi Pork With Pineapple Recipe

• 0.6699999999999999 cup Salt reduced soy sauce
• 2.5 tablespoon Brown sugar
• 1 tablespoon Sambal oelek, plus more for serving
• 3 teaspoon Sesame oil
• 1 teaspoon Peeled ginger, finely chopped
• 700 gram Coles australian pork loin chops, bones removed, thinly sliced
• 3 teaspoon Canola Oil, Divided
• Steamed buns, to serve
• 0.25 Small pineapple, peeled, cored, thinly sliced
• 1 Avocado, peeled, pitted, sliced
• 2 Spring onions, thinly sliced diagonally