Bua Loy Recipe

Recipe By Slurrp

Bua loy is one of the significant dishes in Thailand and is a popular dessert. Thai dessert, Bua Loi (Rice Balls in Coconut Milk). Bua Loi, which literally means “Floating Lotus”, is an irresistible. The mildly sweet Bua Loi is usually served in hot coconut cream with syrup-poached eggs on top. 

4.7
27 Rating - Rate
Vegdiet
40minstotal
10minsPrep
30minsCook

ingredients serve

Ingredients For Bua Loy Recipe

Directions : Bua Loy Recipe

step 1

step 2

step 5

step 7

step 11

Nutrition
value
2750
calories per serving
163 g Fat35 g Protein285 g Carbs43 g FiberOther

Current Totals

  • 163 g Fat
  • 35 g Protein
  • 285 g Carbs
  • 43 g Fiber

MacroNutrients

  • Carbs
    285 g
  • Protein
    35 g
  • Fiber
    43 g

Fats

  • Fat
    163 g

Vitamins & Minerals

  • Calcium
    105 mg
  • Iron
    18 mg
  • Vitamin A
    21 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    8 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    257 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    9 mg
  • Vitamin E
    11 mg
  • Copper
    2 mcg
  • Magnesium
    296 mg
  • Manganese
    5 mg
  • Phosphorus
    665 mg
  • Selenium
    14 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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