Broccoli Rabe With Tuscan Crumbs Recipe

Ingredients For Broccoli Rabe With Tuscan Crumbs Recipe

• 2 Slices day old italian bread, cubed
• 1 teaspoon Butter
• 1 teaspoon Plus 1 tablespoon olive oil, divided
• 1 tablespoon Minced Fresh Parsley
• 1 teaspoon Dried Thyme
• 1 teaspoon Grated lemon zest
• 3.5 pound Broccoli rabe
• 6 Garlic cloves, thinly sliced
• 0.5 teaspoon Crushed Red Pepper Flakes
• 0.33333333333333326 cup Shredded romano cheese
• 0.25 cup Dried Currants
• 1 teaspoon Salt