Bread Rasmalai Recipe

Name: Bread Rasmalai Recipe
Total time: 15 min
Yield: 4
Cuisine: Bengali

Recipe By Soumyasree

Very easy recipe with easily available ingredients.

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15minstotal

ingredients serves

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Ingredients For Bread Rasmalai Recipe

4 nos slice bread
1 cup full fat milk
1 tbsp chopped dry fruits
1 tbsp Sugar
as required A pinch kesar
as required A pinch cardamom powder

Directions : Bread Rasmalai Recipe

STEP 1.At first cut the bread in round form.
STEP 2.Now, in a pan boil the milk add sugar, kesar and cardamom powder.Milk should be half of its quantity Now the kheer is ready..
STEP 3.Now, in a serving plate place all slices of bread and pour the kheer from top and sprinkle some dry fruits. After cooling down , refrigerate for half an hour and serve.

Nutrition
value

337

calories per serving

20 g Fat5 g Protein37 g Carbs< 1 g FiberOther

Current Totals

20 g Fat
5 g Protein
37 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
37 g
Protein
5 g
Fiber
0 g

Fats

Fat
20 g

Vitamins & Minerals

Calcium
28 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
74 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
71 mg
Manganese
1 mg
Phosphorus
68 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe available on Soumyasree 's community profile

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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