Bombay Beef Curry With Raita Recipe

Ingredients For Bombay Beef Curry With Raita Recipe

• 2 tablespoon Curry powder
• 0.5 teaspoon Chilli Powder
• 1 cup Water
• 0.25 cup Vegetable Oil
• 2 Brown onion large
• 1 tablespoon Garlic chopped
• 1 tablespoon Ginger finely chopped
• 400 gram Canned whole tomatoes diced drained peeled
• 750 gram Topside beef roast, diced
• 1 teaspoon Salt
• 250 milliliter Coconut milk
• 500 milliliter Natural greek yoghurt
• 2 Lebanese cucumber finely chopped