Blackened Steak with Charred Corn Avocado Salsa Recipe

Ingredients For Blackened Steak with Charred Corn Avocado Salsa Recipe

• 2 Medium flat iron steaks
• 1 tablespoon Olive oil
• 2 teaspoon Ground paprika
• 1 teaspoon Ground cumin
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 1 teaspoon Chili powder
• 1 teaspoon Salt
• 0.5 teaspoon Ground pepper
• 2 Ears corn, husks and silk removed
• 2 Medium avocados, pitted and diced
• 1 Small jalapeno, finely minced
• 1 Small sweet pepper, finely diced
• 3 tablespoon Fresh minced cilantro
• 2 tablespoon Lime juice
• 0.5 teaspoon Ground cumin
• As required Salt and pepper to taste