Blackened Chicken Avocado Mexican Salad Recipe

Name: Blackened Chicken Avocado Mexican Salad Recipe
Total time: 20 min
Yield: 8
Cuisine: Mexican

Recipe By Whole and Heavenly Oven

Flavorful blackened chicken, avocado, and tons of other mexican-style goodness collide in this loaded mexican salad that is so easy to throw togetheryoull be making it all summer

4.8

25 Rating -

Rate

Non Vegdiet

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

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Ingredients for Blackened Chicken Avocado Mexican Salad Recipe

1/4 teaspoon Ground paprika
0.13 teaspoon Ground cumin
0.13 teaspoon Dried thyme
0.13 teaspoon Onion powder
0.13 teaspoon Salt
0.13 teaspoon Ground pepper
0.13 pound Boneless skinless chicken breasts
1/4 tablespoon Olive oil
1/2 cup Chopped romaine lettuce
1/4 Mediums avocados sliced
0.13 cup Halved cherry tomatoes
0.06 cup Sweet corn
0.06 cup Crumbled feta cheese
0.13 Small jalapeno finely minced
0.03 cup Olive oil
0.03 cup Lime juice
0.13 tablespoon Dijon mustard
0.13 tablespoon Agave syrup
0.13 Clove garlic finely minced
As required Salt and pepper to taste

Nutrition
value

292

calories per serving

21 g Fat14 g Protein12 g Carbs3 g FiberOther

Current Totals

Fat
21g
Protein
14g
Carbs
12g
Fiber
3g

MacroNutrients

Carbs
12g
Protein
14g
Fiber
3g

Fats

Fat
21g

Vitamins & Minerals

Calcium
123mg
Iron
4mg
Vitamin A
1044mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
0mcg
Vitamin C
17mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
58mg
Manganese
< 1mg
Phosphorus
190mg
Selenium
17mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Whole and Heavenly Oven