Black Bean And Corn Enchiladas Recipe

Ingredients For Black Bean And Corn Enchiladas Recipe

• 1 tablespoon Olive oil
• 1 Green bell pepper, seeded and chopped
• 15 ounce Crushed Tomatoes
• 2 tablespoon Taco Seasoning
• 3 cup Cooked drained black beans
• 1 can Corn, Drained
• 8 Favorite tortillas
• 1 cup Shredded cheddar cheese, dairy free
• 1 Batch homemade easy enchilada sauce
• 1 Large avocado, sliced for serving
• 1 Head romaine or iceberg lettuce, shredded for serving
• 1 Small red onion, thinly sliced