Bhutanese Kewa Datshi Recipe

Name: Bhutanese Kewa Datshi Recipe
Yield: 1
Cuisine: Bhutanese

Recipe By Slurrp

A delicious Bhutanese preparation of potatoes (kewa) cooked with cheese(datshi) and green chillies. It literally means potatoes and cheese and is a traditional thick gravy which is made up of potatoes, cheese and chillies. One of the most famous and second popular Bhutanese cuisines. All it takes is thin slices of potatoes, tomatoes in sufficient amount of water.

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Ingredients For Bhutanese Kewa Datshi Recipe

3 Potatoes sliced medium thick Nos
8 Green chilies Nos
2 tablespoon Garlic cloves sliced
1 teaspoon Avocado Oil
Farmers cheese
2 Sliced cheese Nos
0.5 teaspoon Salt
1 cup Water

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Directions : Bhutanese Kewa Datshi Recipe

STEP 1.1 start by arranging the ingredients in layers in the stone pot.

STEP 2.2 first, layer 2 tbsp sliced garlic.

STEP 3.3 follow this with 3 medium thick sliced potatoes.

STEP 4.4 next add 8 to 10 slit green chillies depending on the level of pungency desired

STEP 5.5 add 1 tsp avocado oil, ½ tsp salt.

STEP 6.6 on top of the chillies spoon ½ cup farmers cheese and 2 cheese slices.

STEP 7.7 finally pour in 1 cup of water and put the stone pot on the heat on low heat.

STEP 8.8 cover and cook for 3 minutes, then increase the heat to medium and continue to cook.

STEP 9.9 after a few more minutes increase the heat further to medium high.

STEP 10.10 remove the lid and cook open for 7 to 8 minutes.

STEP 11.11 most of the water will have evaporated and the potatoes will be cooked. Turn off the flame. Stir gently and check the salt. Adjust if required.

STEP 12.12 kewa datshi is ready. Serve hot with rice.

Nutrition
value

360

calories per serving

4 g Fat10 g Protein67 g Carbs21 g FiberOther

Current Totals

4 g Fat
10 g Protein
67 g Carbs
21 g Fiber

MacroNutrients

Carbs
67 g
Protein
10 g
Fiber
21 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
212 mg
Iron
6 mg
Vitamin A
43 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
92 mcg
Vitamin B12
0 mcg
Vitamin C
175 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
217 mg
Manganese
18 mg
Phosphorus
238 mg
Selenium
3 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.