Potato Pancakes Recipe

Recipe By Hy-Vee

Why are these our best-ever potato pancakes? It might be the red lobster cheddar bay biscuit mix or the thinly shredded potatoes. Either way, these potatoes are extra-crispy and crunchy with a light fluffy center.

4.2
27 Rating - Rate
Non Vegdiet
1hr total
25minsPrep
35minsCook

ingredients serves

6
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Ingredients For Potato Pancakes Recipe

Nutrition
value
95
calories per serving
6 g Fat4 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • 6 g Fat
  • 4 g Protein
  • 6 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    4 g
  • Fiber
    1 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    44 mg
  • Iron
    1 mg
  • Vitamin A
    9 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    16 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    14 mg
  • Manganese
    0 mg
  • Phosphorus
    70 mg
  • Selenium
    7 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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