Potato Veggie Pancakes Recipe

Name: Potato Veggie Pancakes Recipe
Total time: 40 min
Yield: 6
Cuisine: American

Recipe By Hy-Vee

Anyone else craving potato and veggie pancakes? They make a great breakfast topped with a fried egg or a side dish for your favorite entree.

12 Rating -

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Non Vegdiet

40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

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Ingredients for Potato Veggie Pancakes Recipe

0.33 C. of hy vee potato puffs
0.13 C. of red onion
0.17 C. of zucchini
0.06 C. of hy vee all purpose flour
1/25 C. of hy vee plain bread crumbs
0.17 Hy vee large egg
0.17 teaspoon Fresh thyme
As required Hy vee canola oil
As required Hy vee plain greek yogurt
As required Fresh chives

Nutrition
value

calories per serving

< 1 g Fat2 g Protein13 g Carbs3 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
13g
Fiber
3g

MacroNutrients

Carbs
13g
Protein
2g
Fiber
3g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
37mg
Iron
2mg
Vitamin A
2784mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
0mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
23mg
Manganese
< 1mg
Phosphorus
43mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Hy-Vee