Besani aloo dal and masala sooji puri Recipe

Ingredients For Besani aloo dal and masala sooji puri Recipe

• Besani aloo Dal
• 4 big potatoes
• 4 tablespoon Gram flour
• 2 Tomato Puree
• 0.5 cup chopped coriander leaves
• 1 tablespoon cumin seeds
• 1 tablespoon Turmeric
• 1 pinch Asafoetida
• 1 tablespoon Degi Mirch powder
• salt and red pepper as per the taste
• 2 Dried red chillies
• 4 tablespoon Ghee
• water as per the requirement
• masala Sooji Poori
• oil for deep fry + oil for dough
• 2 cup suji
• 1 cup maida
• 1 teaspoon Salt
• 0.25 teaspoon cumin seeds
• 2 green chilies
• 1 tablespoon dried and churned mint leaves
• 1 tablespoon chopped coriander leaves
• water as per the requirement