Ingredients For Berry Salad With Citrus Vinaigrette Recipe
1 teaspoon Orange zest
2 tablespoon Fresh orange juice
1 tablespoon Full circle organic raw unfiltered apple cider vinegar
2 tablespoon Hy vee honey
0.25 teaspoon Hy vee salt
0.1200000000000001 teaspoon Hy vee ground black pepper
0.25 C. of gustare vita olive oil
4 C. of baby spinach
4 C. of baby romaine lettuce
2 C. of hy vee short cuts triple berry blend
2 C. of hy vee short cuts strawberries
4 Hy vee short cuts mandarin oranges
2 C. of hy vee short cuts broccoli florets
1 tablespoon Hy vee sliced almonds
Nutrition value
324
calories per serving
5 g Fat5 g Protein64 g Carbs3 g FiberOther
Current Totals
5 g Fat
5 g Protein
64 g Carbs
3 g Fiber
MacroNutrients
Carbs
64 g
Protein
5 g
Fiber
3 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
96 mg
Iron
16 mg
Vitamin A
55 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
10 mg
Vitamin B6
0 mg
Vitamin B9
47 mcg
Vitamin B12
2 mcg
Vitamin C
38 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
0 mg
Phosphorus
151 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.