Beef Tenderloin Poached In Onion Broth Recipe

Ingredients For Beef Tenderloin Poached In Onion Broth Recipe

• 2 pound 1 beef tenderloin, trimmed and tied
• 2 tablespoon Extra virgin olive oil
• 3 Onions, finely diced
• 1 cup Dry white wine
• 2 Leeks, trimmed and halved lengthwise
• 1 inch 1 turnip, peeled and cut into wedges
• 0.75 inch 1/2 rutabaga, peeled and cut into wedges
• 4 Small potatoes, peeled and halved crosswise
• Coarse salt and freshly ground pepper