Beef Tenderloin With Onion-Cherry Chutney Recipe

Recipe By Better Homes and Gardens

Apples, cherries, and a flavorful sauce make this beef tenderloin fit for any holiday dinner.

3.7
12 Rating -
Rate
Non Vegdiet
15minstotal
20minsPrep
35minsCook
15m.total
20m.Prep
35m.Cook
Beef Tenderloin With Onion-Cherry Chutney
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ingredients serve

Ingredients for Beef Tenderloin With Onion-Cherry Chutney Recipe

  • 1/5-1/4 pound 1 beef tenderloin roast
  • 1/5 teaspoon Dried thyme, crushed
  • 0.30 Cloves garlic, minced
  • 1/20 teaspoon Salt
  • 0.03 teaspoon Black pepper
  • 1/10 cup Chopped onion
  • 1/10 cup Chopped red and/or yellow sweet pepper
  • 1/10 tablespoon Olive oil or cooking oil
  • 1/5 Medium apples, cored and chopped
  • 0.03 cup Dried tart cherries
  • 0.03 cup Red wine vinegar
  • 0.30 tablespoon Packed brown sugar
Nutrition
value
175
calories per serving
6 g Fat23 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    23g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    23g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    6mg
  • Vitamin A
    159mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    5mcg
  • Vitamin C
    24mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    240mg
  • Selenium
    38mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens