Beef Tenderloin Recipe
Recipe By The Cookie Rookie
Beef tenderloin is one of the best cuts of meat, so it deserves to be cooked right. This beef tenderloin roast is perfectly cooked and full of flavor. Learn how to cook beef tenderloin for an amazing main course dish to serve on the holidays or special occasions. This is the best beef tenderloin recipe, just wait and see
4.9
14 Rating -
Rate
Non Vegdiet
2hr total
30minsPrep
1hr 30minsCook
2hr total
30m.Prep
1hr 30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Beef Tenderloin Recipe
- 1/2 pound Beef tenderloin center cut
- As required Kosher salt
- 1/25 cup Black peppercorns crushed
- 0.08 cup Unsalted butter
- 0.67 sprig Fresh thyme
- 0.33 Cloves garlic peeled and chopped
- 0.17 Shallot roughly chopped
- As required Coarse sea salt such as fleur de sel or maldon
- As required Brandy peppercorn sauce click for recipe
- As required Mustard cream sauce click for recipe
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Cookie Rookie