Ingredients For Beef Stir-Fry With Quick Kimchi Recipe
250 gram Flat Rice Noodles
1 tablespoon Sesame oil
800 gram Beef sirloin steak, thinly sliced
2 Garlic Cloves, Finely Chopped
2 tablespoon Soy sauce
0.25 Chinese cabbage, thinly sliced
0.5 bunch Spring onions, finely shredded, plus extra to serve
1 Large carrot, thinly sliced lengthways
0.5 cup Table Salt
2 tablespoon Fish sauce
1 tablespoon Grated ginger
2 teaspoon Caster sugar
1 teaspoon Chilli Powder
Nutrition value
385
calories per serving
3 g Fat12 g Protein71 g Carbs6 g FiberOther
Current Totals
3 g Fat
12 g Protein
71 g Carbs
6 g Fiber
MacroNutrients
Carbs
71 g
Protein
12 g
Fiber
6 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
141 mg
Iron
2 mg
Vitamin A
681 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
2 mg
Phosphorus
141 mg
Selenium
11 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment