STEP 1.heat a pan at medium heat and add 2 tsp oil.
step 2
STEP 1.add 8 to 10 oz fresh rice noodles and stir fry for a few seconds. Push the noodles to one side of the pan.
step 3
STEP 1.then add 4 oz thinly sliced beef and spread it out to sear all the pieces.
step 4
STEP 1.add 1 tsp chopped ginger and 1 tsp chopped garlic and stir fry till fragrant.
step 5
STEP 1.add 1 cup bean sprouts and mix all the ingredients together. Stir fry for 2 to 3 minutes till the noodles and the beef have seared well.
step 6
STEP 1.add ½ tsp sesame oil, 1 tsp dark soy sauce, ½ tsp light soy sauce and toss together.
step 7
STEP 1.lastly add the chopped green onions. Toss together and serve hot.
Nutrition value
1539
calories per serving
47 g Fat47 g Protein222 g Carbs13 g FiberOther
Current Totals
47 g Fat
47 g Protein
222 g Carbs
13 g Fiber
MacroNutrients
Carbs
222 g
Protein
47 g
Fiber
13 g
Fats
Fat
47 g
Vitamins & Minerals
Calcium
188 mg
Iron
8 mg
Vitamin A
557 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
171 mcg
Vitamin B12
0 mcg
Vitamin C
142 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
131 mg
Manganese
3 mg
Phosphorus
819 mg
Selenium
56 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
