STEP 1.heat a pan at medium heat and add 2 tsp oil.
step 2
STEP 1.add 8 to 10 oz fresh rice noodles and stir fry for a few seconds. Push the noodles to one side of the pan.
step 3
STEP 1.then add 4 oz thinly sliced beef and spread it out to sear all the pieces.
step 4
STEP 1.add 1 tsp chopped ginger and 1 tsp chopped garlic and stir fry till fragrant.
step 5
STEP 1.add 1 cup bean sprouts and mix all the ingredients together. Stir fry for 2 to 3 minutes till the noodles and the beef have seared well.
step 6
STEP 1.add ½ tsp sesame oil, 1 tsp dark soy sauce, ½ tsp light soy sauce and toss together.
step 7
STEP 1.lastly add the chopped green onions. Toss together and serve hot.
Nutrition value
1539
calories per serving
47 g Fat47 g Protein222 g Carbs13 g FiberOther
Current Totals
47 g Fat
47 g Protein
222 g Carbs
13 g Fiber
MacroNutrients
Carbs
222 g
Protein
47 g
Fiber
13 g
Fats
Fat
47 g
Vitamins & Minerals
Calcium
188 mg
Iron
8 mg
Vitamin A
557 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
171 mcg
Vitamin B12
0 mcg
Vitamin C
142 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
131 mg
Manganese
3 mg
Phosphorus
819 mg
Selenium
56 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment