These easy, cheesy steak quesadillas are packed with beef and topped with pineapple salsa. And because it's a little sweet and not too spicy, they are very kid friendly.
Ingredients For Beef Quesadillas With Salsa Recipe
0.75 pound Beef top sirloin steak, cut into thin strips
0.125 teaspoon Salt
0.125 teaspoon Pepper
2 tablespoon Olive oil, divided
1.5 cup Shredded Pepper Jack Cheese
4 Flour Tortillas
Salsa
4 Medium tomatoes, chopped
1.5 cup Cubed fresh pineapple
0.5 cup Chopped Onion
0.25 cup Minced fresh cilantro
2 tablespoon Lime juice
1 tablespoon Olive oil
0.5 teaspoon Salt
0.25 teaspoon Crushed Red Pepper Flakes
Nutrition value
329
calories per serving
17 g Fat27 g Protein12 g Carbs10 g FiberOther
Current Totals
17 g Fat
27 g Protein
12 g Carbs
10 g Fiber
MacroNutrients
Carbs
12 g
Protein
27 g
Fiber
10 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
73 mg
Iron
4 mg
Vitamin A
1847 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
91 mcg
Vitamin B12
2 mcg
Vitamin C
82 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
86 mg
Manganese
1 mg
Phosphorus
279 mg
Selenium
36 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
