Beef Medallions With Fresh Horseradish Sauce Recipe

Ingredients For Beef Medallions With Fresh Horseradish Sauce Recipe

• 2 cup Quartered cherry tomatoes
• As required Salt and freshly ground black pepper
• 0.25 teaspoon White sugar
• 1 tablespoon Rice wine vinegar
• 2 tablespoon Freshly grated raw horseradish, or to taste
• 0.33333333333333326 cup Creme fraiche
• 0.25 teaspoon Salt, Or To Taste
• 2 Beef top sirloin steaks
• 1 As required Pinch Cayenne Pepper
• 2 tablespoon All purpose flour, or as needed
• 2 tablespoon Vegetable Oil
• 3 tablespoon Water
• 1 teaspoon Freshly grated raw horseradish, divided