Roast Beef With Horseradish Crust Recipe

Name: Roast Beef With Horseradish Crust Recipe
Total time: 50 min
Yield: 4
Cuisine: British

Recipe By Taste

Spicy horseradish and peppercorns add a zing to this succulent roast dinner.

4.3

27 Rating -

Rate

Non Vegdiet

50minstotal

25minsPrep

25minsCook

50m.total

25m.Prep

25m.Cook

plan

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Ingredients for Roast Beef With Horseradish Crust Recipe

3/4 Brown onions, peeled
12.50 gram Unsalted butter
1/2 tablespoon Green peppercorns
1/2 tablespoon Bottled grated horseradish
1/4 tablespoon Chopped fresh thyme leaves
1/4 kilogram Scotch fillet roast
1/4 tablespoon Plain flour
10 milliliter Olive oil
1/4 tablespoon Green peppercorns, lightly crushed
1/2 tablespoon Bottled horseradish

Nutrition
value

191

calories per serving

11 g Fat4 g Protein19 g Carbs8 g FiberOther

Current Totals

Fat
11g
Protein
4g
Carbs
19g
Fiber
8g

MacroNutrients

Carbs
19g
Protein
4g
Fiber
8g

Fats

Fat
11g

Vitamins & Minerals

Calcium
141mg
Iron
6mg
Vitamin A
89mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
56mcg
Vitamin B12
0mcg
Vitamin C
25mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
55mg
Manganese
1mg
Phosphorus
81mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste