Beef Meatballs With Pink Horseradish Sauce Recipe
Recipe By Rachael Ray
4.7
20 Rating -
Rate
Non Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Beef Meatballs With Pink Horseradish Sauce Recipe
- 0.13 cup About stale white breadcrumbs or panko breadcrumbs
- 0.06 cup 1/2 And Half Or Whole Milk
- 0.17 pound Ground Sirloin
- As required Kosher salt and coarsely ground black pepper
- 1/25 cup Fresh flat leaf parsley leaves, finely chopped
- 1/2 tablespoon About grated onion with juices
- 0.33 tablespoon Worcestershire sauce
- 0.17 Large egg yolk
- 0.17 Large clove garlic, grated or finely chopped
- As required Cooking spray for spraying, or vegetable oil for brushing
- 0.17 cup Sour cream or greek yogurt
- 1/25 cup Finely Chopped Fresh Chives
Nutrition
value
value
227
calories per serving
5 g Fat10 g Protein32 g Carbs3 g FiberOther
Current Totals
- Fat5g
- Protein10g
- Carbs32g
- Fiber3g
MacroNutrients
- Carbs32g
- Protein10g
- Fiber3g
Fats
- Fat5g
Vitamins & Minerals
- Calcium159mg
- Iron3mg
- Vitamin A341mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B937mcg
- Vitamin B12< 1mcg
- Vitamin C14mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium46mg
- Manganese< 1mg
- Phosphorus128mg
- Selenium19mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray