Beef And Avocado Rice Bowl Recipe

Ingredients For Beef And Avocado Rice Bowl Recipe

• 500 gram Coles graze grass fed beef rump steak
• 2 teaspoon Sesame oil
• 1 bunch Asparagus, woody ends trimmed, halved diagonally
• 250 gram 2 pkts microwavable brown rice
• 1 Lebanese cucumber, cut into matchsticks
• 1 Avocado, peeled, stoned, thinly sliced
• 250 gram Cherry tomatoes halved
• 60 gram Baby rocket leaves
• 2 tablespoon Soy sauce
• 2 tablespoon Lime juice
• 1 tablespoon Brown sugar
• 1 teaspoon Sesame oil, extra
• 2 teaspoon Sesame seeds, toasted