Ingredients For BBQ Steak With Watercress Salsa Verde Recipe
1 Rib eye steak
Vegetable oil
80 gram Watercress
6 Anchovy Fillets
1 Handful of mint leaves
1 Handful of parsley leaves
2 teaspoon Dijon mustard
1 Garlic Clove
8 tablespoon Extra virgin olive oil
1 Lemon
2 tablespoon Capers
Salt
Nutrition value
505
calories per serving
55 g Fat2 g Protein4 g Carbs< 1 g FiberOther
Current Totals
55 g Fat
2 g Protein
4 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
4 g
Protein
2 g
Fiber
1 g
Fats
Fat
55 g
Vitamins & Minerals
Calcium
75 mg
Iron
1 mg
Vitamin A
230 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
37 mg
Vitamin E
8 mg
Copper
0 mcg
Magnesium
19 mg
Manganese
0 mg
Phosphorus
35 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment