BBQ Shrimp And Sweet Potato Bowls Recipe

Ingredients For BBQ Shrimp And Sweet Potato Bowls Recipe

• 2 Large Sweet Potatoes
• 2 tablespoon Avocado oil or olive oil
• As required Sea salt
• 1 pound Raw Shrimp Peeled And Deveined
• 1 tablespoon Avocado oil or olive oil
• 2 tablespoon Tequila optional
• 1 teaspoon Paprika
• 1 teaspoon Garlic powder
• 0.25 teaspoon Sea salt to taste
• 4 cup Cooked Brown Rice
• 2 Avocados peeled and sliced
• 2 cup Cherry Tomatoes Halved
• 2 cup Red cabbage, thinly sliced
• 2 Fresno chiles sliced
• 2 Limes sliced into wedges
• Cilantro optional