Shrimp Burgers With Sweet Potato Buns Recipe
Recipe By Honest Cooking
4.2
11 Rating -
Rate
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Burgers With Sweet Potato Buns Recipe
- 1/2 teaspoon Zest of 1 lemonrounded
- 1/4 cup Almond flour
- 1.50 tablespoon Tapioca flour
- 1/4 teaspoon Bittersweet smoked paprika
- 1/4 teaspoon Sea salt
- 0.13 teaspoon Freshly ground black pepper
- 1/2 Large egg
- 1/4 Shallot
- 1/4 Red bell pepper stemmed and deseeded
- 1/2 Rib celery
- 0.13 cup Lightly packed fresh basil leaves
- 1/2 pound Raw shrimp peeled and deveined, tails removed
- As required Ghee avocado oil, or fat of choice, for cooking
- 1 tablespoon Extra virgin olive oil
- 1/2 tablespoon Lemon juice
- 1 tablespoon Minced Fresh Basil
- 1/2 tablespoon Drained capers chopped
- As required Sea salt
Nutrition
value
value
978
calories per serving
66 g Fat61 g Protein35 g Carbs10 g FiberOther
Current Totals
- Fat66g
- Protein61g
- Carbs35g
- Fiber10g
MacroNutrients
- Carbs35g
- Protein61g
- Fiber10g
Fats
- Fat66g
Vitamins & Minerals
- Calcium346mg
- Iron8mg
- Vitamin A622mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B9140mcg
- Vitamin B124mcg
- Vitamin C69mg
- Vitamin E16mg
- Copper1mcg
- Magnesium257mg
- Manganese2mg
- Phosphorus773mg
- Selenium108mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking