Barbecued Steak With Lime And Garlic Bean Puree Recipe

Ingredients For Barbecued Steak With Lime And Garlic Bean Puree Recipe

• 4 Beef blade steaks
• Olive Oil Spray
• 400 gram 1 can butter beans, rinsed, drained
• 1 Garlic Cloves, Peeled
• 2 tablespoon Olive oil
• 2 tablespoon Tahini
• 2 tablespoon Lemon thyme leaves
• 3 teaspoon Finely grated lime rind
• 3 tablespoon Fresh lime juice
• 200 gram Green beans, topped
• 300 gram Yellow squash, quartered