Barbecued Steak And Vegetables Recipe

Name: Barbecued Steak And Vegetables Recipe
Total time: 35 min
Yield: 4
Cuisine: American

Recipe By Taste

Enjoy an alfresco lunch in the sunshine with this delicious barbecued steak and vegetables.

4.4

28 Rating -

Rate

Non Vegdiet

35minstotal

15minsPrep

20minsCook

35m.total

15m.Prep

20m.Cook

plan

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ingredients serve

serve1

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Ingredients for Barbecued Steak And Vegetables Recipe

As required Olive Oil Cooking Spray
1/2 Red capsicum, quartered lengthways
3/4 Zucchini, quartered lengthways
100 gram Orange sweet potato, peeled, thinly sliced
1/2 Beef porterhouse steaks, trimmed
1/4 tablespoon Balsamic vinegar
3/4 teaspoon Olive oil

Nutrition
value

141

calories per serving

4 g Fat2 g Protein25 g Carbs4 g FiberOther

Current Totals

Fat
4g
Protein
2g
Carbs
25g
Fiber
4g

MacroNutrients

Carbs
25g
Protein
2g
Fiber
4g

Fats

Fat
4g

Vitamins & Minerals

Calcium
50mg
Iron
< 1mg
Vitamin A
5409mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
25mg
Manganese
< 1mg
Phosphorus
50mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste