Banana-Oatmeal Cake (Screwed-Up Mothers Day Cake) Recipe

Recipe By All Recipes

This banana and oatmeal cake is a crowd-pleasing, moist cake to serve on special occassions like mother's day or easter.

4.1
22 Rating - Rate
Vegdiet
1hr total
15minsPrep
45minsCook

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Ingredients For Banana-Oatmeal Cake (Screwed-Up Mothers Day Cake) Recipe

Nutrition
value
2983
calories per serving
219 g Fat23 g Protein233 g Carbs12 g FiberOther

Current Totals

  • 219 g Fat
  • 23 g Protein
  • 233 g Carbs
  • 12 g Fiber

MacroNutrients

  • Carbs
    233 g
  • Protein
    23 g
  • Fiber
    12 g

Fats

  • Fat
    219 g

Vitamins & Minerals

  • Calcium
    384 mg
  • Iron
    13 mg
  • Vitamin A
    148 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    10 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    147 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    11 mg
  • Vitamin E
    27 mg
  • Copper
    1 mcg
  • Magnesium
    108 mg
  • Manganese
    0 mg
  • Phosphorus
    490 mg
  • Selenium
    40 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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