Ingredients For Baked Parsnip Fries With Rosemary Recipe
1 pound Parsnips, peeled and cut into "fries
1 tablespoon Olive oil
0.5 teaspoon Onion powder
0.5 teaspoon Garlic powder
Nutrition value
232
calories per serving
7 g Fat2 g Protein39 g Carbs9 g FiberOther
Current Totals
7 g Fat
2 g Protein
39 g Carbs
9 g Fiber
MacroNutrients
Carbs
39 g
Protein
2 g
Fiber
9 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
82 mg
Iron
0 mg
Vitamin A
8 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
154 mcg
Vitamin B12
0 mcg
Vitamin C
39 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
67 mg
Manganese
0 mg
Phosphorus
163 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment