Baked Cinnamon Rosemary Sweet Potato Fries Recipe

Recipe By Honest Cooking

Crisp, baked sweet potato fries are magical with fresh rosemary and a dash of cinnamon. Add some spice or try them dipped in guacamole or garlic aioli.

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Baked Cinnamon Rosemary Sweet Potato Fries
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ingredients serve

Ingredients for Baked Cinnamon Rosemary Sweet Potato Fries Recipe

  • 1.50 Large sweet potatoes, washed/scrubbed with skin left in tact
  • 1.50 tablespoon Olive oil or coconut oil
  • As required Salt
  • 0.13 cup Less of fresh rosemary sprigs, washed and roughly chopped
Nutrition
value
485
calories per serving
24 g Fat4 g Protein66 g Carbs17 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    4g
  • Carbs
    66g
  • Fiber
    17g

MacroNutrients

  • Carbs
    66g
  • Protein
    4g
  • Fiber
    17g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    301mg
  • Iron
    6mg
  • Vitamin A
    11964mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    92mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    51mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    80mg
  • Manganese
    < 1mg
  • Phosphorus
    108mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking