An unusual combination of noodles and curds, all mixed together and baked, this is one quick, easy and tasty dish to conjure up. The dish is usually a little sour, but if you like it otherwise then add a pinch of sugar.
Ingredients For Baked Noodles With Spinach And Yoghurt Recipe
2.5 cup Cooked spaghetti
2 cup Blanched and chopped spinach
0.5 cup Finely chopped onions
0.5 cup Hung curds
0.75 cup Grated processed cheese
0.25 cup Plain flour
2 teaspoon Oil
Nutrition value
138
calories per serving
7 g Fat8 g Protein10 g Carbs2 g FiberOther
Current Totals
7 g Fat
8 g Protein
10 g Carbs
2 g Fiber
MacroNutrients
Carbs
10 g
Protein
8 g
Fiber
2 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
221 mg
Iron
3 mg
Vitamin A
1956 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
139 mcg
Vitamin B12
0 mcg
Vitamin C
25 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
83 mg
Manganese
1 mg
Phosphorus
132 mg
Selenium
11 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment