Spinach noodles pakoda Recipe

Recipe By Better Butter

It is fusion of pakoda and maggi. I have given a twist by adding spinach. It is healthy too because of spinach. It is easy to make because ingredients are easily available.

4.5
26 Rating -
Rate
Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Spinach noodles pakoda
plan
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ingredients serve

Ingredients for Spinach noodles pakoda Recipe

  • 1 Boiled noddles bowls
  • 1 Maggi masala packets
  • 1.50 tablespoon besan
  • 1/2 tablespoon sooji
  • 2 tablespoon Sugar
  • 1/2 tablespoon Lemon juice
  • pinch Soda
  • 1/2 Chopped spinach bowl
  • 1/2 Chopped onion bowl
  • 1/2 tablespoon Chopped chilli
  • 1/2 tablespoon Black pepper powder
  • As required Salt
  • As required oil for deep frying
  • 1/2 teaspoon turmeric powder
  • As required water as per requirement
Nutrition
value
272
calories per serving
8 g Fat8 g Protein40 g Carbs8 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    8g
  • Carbs
    40g
  • Fiber
    8g

MacroNutrients

  • Carbs
    40g
  • Protein
    8g
  • Fiber
    8g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    5mg
  • Vitamin A
    544mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    150mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    37mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    99mg
  • Manganese
    < 1mg
  • Phosphorus
    127mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter