0.25 inch 1 small eggplant, trimmed, cut lengthwise in 1/2, then crosswise into thick slices
0.25 inch 1 zucchini, trimmed, cut lengthwise in 1/2, then crosswise into thick slices
1 cup Cremini mushrooms, quartered
6 Plum tomatoes, coarsely chopped
2 tablespoon Chopped fresh parsley, divided
2 teaspoon Each chopped fresh rosemary and thyme
1 cup Kraft shredded mozzarella cheese with a touch of philadelphia
Nutrition value
115
calories per serving
6 g Fat5 g Protein9 g Carbs4 g FiberOther
Current Totals
6 g Fat
5 g Protein
9 g Carbs
4 g Fiber
MacroNutrients
Carbs
9 g
Protein
5 g
Fiber
4 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
144 mg
Iron
1 mg
Vitamin A
1468 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
64 mcg
Vitamin B12
0 mcg
Vitamin C
49 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
36 mg
Manganese
1 mg
Phosphorus
100 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment