Ingredients For Baked Buttermilk Doughnuts With Whisky Chocolate Glaze Recipe
100 milliliter Milk, plus extra to brush
200 gram Dark chocolate
2.5 tablespoon Whisky
0.6699999999999999 cup Caster sugar
2 teaspoon Ground cinnamon
Chopped almonds, to serve
Dark chocolate, shaved, to serve
2.5 teaspoon Dried instant yeast
0.25 cup Milk, warmed
0.6699999999999999 cup Caster sugar
3.25 cup Plain flour
0.6699999999999999 cup Buttermilk
1 Egg, Lightly Beaten
Nutrition value
1594
calories per serving
69 g Fat46 g Protein196 g Carbs8 g FiberOther
Current Totals
69 g Fat
46 g Protein
196 g Carbs
8 g Fiber
MacroNutrients
Carbs
196 g
Protein
46 g
Fiber
8 g
Fats
Fat
69 g
Vitamins & Minerals
Calcium
1228 mg
Iron
9 mg
Vitamin A
58 mcg
Vitamin B1
1 mg
Vitamin B2
2 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
143 mcg
Vitamin B12
3 mcg
Vitamin C
10 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
163 mg
Manganese
1 mg
Phosphorus
1240 mg
Selenium
49 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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