Lemony Buttermilk Baked Chicken Recipe

Name: Lemony Buttermilk Baked Chicken Recipe
Total time: 40 min
Yield: 2
Cuisine: American

Recipe By What’s Cooking America

4.9

16 Rating -

Rate

Non Vegdiet

40minstotal

40m.total

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Lemony Buttermilk Baked Chicken Recipe

1 cup Buttermilk, well shaken
1/2 tablespoon Hot sauce
1 Juice from fresh lemons
4 piece 1 chicken, organic, cut into
1/2 Package kraft oven fry extra crispy for chicken
0.13 teaspoon Garlic powder
0.13 teaspoon Onion powder
0.13 teaspoon Cayenne pepper
As required Coarse salt or sea salt and freshly ground black pepper, to taste

Nutrition
value

988

calories per serving

15 g Fat88 g Protein125 g Carbs< 1 g FiberOther

Current Totals

Fat
15g
Protein
88g
Carbs
125g
Fiber
< 1g

MacroNutrients

Carbs
125g
Protein
88g
Fiber
< 1g

Fats

Fat
15g

Vitamins & Minerals

Calcium
3020mg
Iron
< 1mg
Vitamin A
130mcg
Vitamin B1
1mg
Vitamin B2
4mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
121mcg
Vitamin B12
10mcg
Vitamin C
15mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
281mg
Manganese
< 1mg
Phosphorus
2380mg
Selenium
52mcg
Zinc
10mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By What’s Cooking America