Baked Buttermilk Chicken Strips Recipe
Recipe By Back To My Southern Roots
Baked buttermilk chicken strips are a budget-friendly homemade dinner that is easy to make. the oven-baked chicken strips are breaded in buttermilk, parmesan cheese, herbs, and panko bread crumbs for a delicious and tasty dinner.
4.8
10 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Baked Buttermilk Chicken Strips Recipe
- 1-1.25 Chicken strips
- 0.08 tablespoon Dijon mustard
- 0.08 tablespoon Mayonnaise
- 0.08 teaspoon Salt
- 1/25 teaspoon Pepper
- 0.17 tablespoon Flour
- 1/25 cup Buttermilk
- 0.08 cup Panko breadcrumbs
- 1/25 cup Grated parmesan cheese
- 0.08 tablespoon Butter
Nutrition
value
value
131
calories per serving
2 g Fat8 g Protein20 g Carbs< 1 g FiberOther
Current Totals
- Fat2g
- Protein8g
- Carbs20g
- Fiber< 1g
MacroNutrients
- Carbs20g
- Protein8g
- Fiber< 1g
Fats
- Fat2g
Vitamins & Minerals
- Calcium209mg
- Iron1mg
- Vitamin A38mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B912mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium22mg
- Manganese< 1mg
- Phosphorus172mg
- Selenium9mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Back To My Southern Roots