Baigan Bhajias/Pakode Recipe

Recipe By Better Butter

These are few favourite of all, baigan ke pakode/bhajiye in mumbai as they'd call it, with a tch of ginger garlic paste will make these tastier. Do the batter and keep at rest for at least 5to8 minutes then mix well again like beating batter well will make the pakode lighter too.enjoyvin winter and rainy season as this is the king of veggies, brinjal can be got all round the year.

4.2
24 Rating - Rate
Vegdiet
25minstotal
15minsPrep
10minsCook

Recipe Video

Step by step video of how to make Baigan Bhajias/Pakode

ingredients serves

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Ingredients For Baigan Bhajias/Pakode Recipe

Nutrition
value
737
calories per serving
83 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • 83 g Fat
  • < 1 g Protein
  • < 1 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    0 g
  • Protein
    0 g
  • Fiber
    0 g

Fats

  • Fat
    83 g

Vitamins & Minerals

  • Calcium
    0 mg
  • Iron
    0 mg
  • Vitamin A
    0 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    1 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    13 mg
  • Copper
    0 mcg
  • Magnesium
    0 mg
  • Manganese
    0 mg
  • Phosphorus
    1 mg
  • Selenium
    0 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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