Badam Kheer Recipe

Recipe By Slurrp

Badam Kheer, also known as Almond Kheer, is a rich and creamy Indian dessert made with almonds, milk, sugar, and flavored with cardamom and saffron. It is a popular sweet dish often prepared during festivals and special occasions. The almonds are soaked, peeled, and ground into a paste, which is then cooked with milk and sugar until it thickens. It is garnished with saffron strands and served warm or chilled.

4.8
19 Rating - Rate
Vegdiet
50minstotal
30minsPrep
20minsCook

ingredients serves

Ingredients For Badam Kheer Recipe

Directions : Badam Kheer Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
890
calories per serving
58 g Fat25 g Protein70 g Carbs10 g FiberOther

Current Totals

  • 58 g Fat
  • 25 g Protein
  • 70 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    70 g
  • Protein
    25 g
  • Fiber
    10 g

Fats

  • Fat
    58 g

Vitamins & Minerals

  • Calcium
    593 mg
  • Iron
    6 mg
  • Vitamin A
    33 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    70 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    21 mg
  • Vitamin E
    13 mg
  • Copper
    1 mcg
  • Magnesium
    236 mg
  • Manganese
    4 mg
  • Phosphorus
    578 mg
  • Selenium
    10 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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