Ingredients For Aubergines With Basil Pesto Crust Recipe
2 Aubergines
A little olive oil
NaN Salt and freshly ground black pepper
For the pesto
100 milliliter Olive oil
3 Garlic Cloves
3 tablespoon Pine Nuts
3 tablespoon Parmesan Cheese, Grated
Nutrition value
648
calories per serving
61 g Fat11 g Protein14 g Carbs2 g FiberOther
Current Totals
61 g Fat
11 g Protein
14 g Carbs
2 g Fiber
MacroNutrients
Carbs
14 g
Protein
11 g
Fiber
2 g
Fats
Fat
61 g
Vitamins & Minerals
Calcium
193 mg
Iron
3 mg
Vitamin A
12 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
13 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
7 mg
Copper
0 mcg
Magnesium
78 mg
Manganese
4 mg
Phosphorus
273 mg
Selenium
11 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment