Asparagus Salad With Creamy Avocado Dressing Recipe
Recipe By Asian Food Network
Tarragon is a natural herb to use in spring dishes, since it is a perennial herb and one of the first to peek out of your garden. If tarragon is not to your taste, it can be easily replaced with chives or dill in the same measure.
Ingredients For Asparagus Salad With Creamy Avocado Dressing Recipe
Dressing
1 Ripe avocado
60 milliliter Fresh lime or lemon juice
60 milliliter Water
2 Green Onions
22 milliliter Chopped fresh tarragon
45 milliliter Extra virgin olive oil or avocado oil
10 milliliter Sugar
0.6000000000000001 gram Salt
0.6000000000000001 gram Pepper
Salad
450 gram Fresh Asparagus
6 Radishes
Nutrition value
229
calories per serving
14 g Fat5 g Protein22 g Carbs5 g FiberOther
Current Totals
14 g Fat
5 g Protein
22 g Carbs
5 g Fiber
MacroNutrients
Carbs
22 g
Protein
5 g
Fiber
5 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
142 mg
Iron
5 mg
Vitamin A
57 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
135 mcg
Vitamin B12
0 mcg
Vitamin C
43 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
64 mg
Manganese
1 mg
Phosphorus
139 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment