Ingredients For Asian Slaw Salad With Marinated Beef Recipe
400 gram Scotch fillet steaks
2 Garlic Cloves
1 stalk Lemongrassfinely sliced white part only
0.5 Long red chilli chopped
0.5 bunch Coriander leaves picked
1 tablespoon Olive oil
0.25 Wombok finely shredded
1 Corn cob steamed until tender
50 gram Baby kale leaves
2 tablespoon Fish sauce
2 tablespoon Lemon juice
2 tablespoon Brown sugar
1 Handful fried shallots
1 Handful peanuts roughly chopped toasted
1 Handful coriander leaves
Nutrition value
86
calories per serving
5 g Fat2 g Protein7 g Carbs3 g FiberOther
Current Totals
5 g Fat
2 g Protein
7 g Carbs
3 g Fiber
MacroNutrients
Carbs
7 g
Protein
2 g
Fiber
3 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
77 mg
Iron
2 mg
Vitamin A
1292 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
26 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
36 mg
Manganese
1 mg
Phosphorus
39 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment